News and Updates
Three of our 4th year BSHM studentsโ ๐ผ๐ก๐๐๐, ๐๐๐ง๐๐ค, ๐๐ฃ๐ ๐พ๐๐ง๐๐จ๐ฉ๐๐๐ฃ ๐
๐๐ฎโhave recently completed the ๐ฅ๐ฒ๐๐๐ฎ๐๐ฟ๐ฎ๐ป๐ ๐ฃ๐ต๐ฎ๐๐ฒ of their On-the-Job Training (500 hours) at ๐๐ผ๐๐ฒ๐น ๐๐๐ฐ๐ฐ๐ฎ.
The completion of this phase reflects not only their dedication and perseverance, but also their readiness to meet the demands of the hospitality industry. Through hands-on experience, they were able to strengthen their skills in service, teamwork, and professionalism.
The institution also recognizes ๐๐ผ๐๐ฒ๐น ๐๐๐ฐ๐ฐ๐ฎ for providing a supportive learning environment that contributes to the growth of future hospitality practitioners.
Congratulations, students!
Another milestone unlocked!
Congratulations to our 4th year BSHM students, ๐๐ค๐๐ ๐๐ฃ๐ ๐๐ง๐๐๐๐, for successfully completing the Hotel Phase of their On-the-Job Training (500 hours) at ๐ง๐ต๐ฒ ๐ ๐ฎ๐ป๐ถ๐น๐ฎ ๐๐ผ๐๐ฒ๐น, a prestigious 113-year-old, 5-star historic landmark in the Philippines. ๐๐ฝ๏ธ
Training in such a world-class and historically rich environment is truly an achievement. Your dedication, professionalism, and passion have made us proud!
Our sincere gratitude to ๐ง๐ต๐ฒ ๐ ๐ฎ๐ป๐ถ๐น๐ฎ ๐๐ผ๐๐ฒ๐น for continuing its legacy of excellence in shaping future hospitality professionals. ๐
Keep aiming high students!
Cheers to a job well done!
Congratulations to our 4th year BSHM students ๐
๐ช๐ก๐๐, ๐๐๐ญ๐๐ฃ๐, ๐ผ๐ฅ๐ง๐๐ก, ๐๐ฃ๐ ๐๐ก๐๐ฃ๐ฃ for successfully completing the 500-hour ๐ฅ๐ฒ๐๐๐ฎ๐๐ฟ๐ฎ๐ป๐ ๐ฃ๐ต๐ฎ๐๐ฒ ๐ผ๐ณ ๐๐ต๐ฒ๐ถ๐ฟ ๐ข๐ป-๐๐ต๐ฒ-๐๐ผ๐ฏ ๐ง๐ฟ๐ฎ๐ถ๐ป๐ถ๐ป๐ด at UMA Hotel + Residences in Naga City. ๐
Your hard work, dedication, and passion truly paid off. We are proud of how you represented our institution and embraced real-world hospitality experience.
Thank you, ๐จ๐ ๐ ๐๐ผ๐๐ฒ๐น + ๐ฅ๐ฒ๐๐ถ๐ฑ๐ฒ๐ป๐ฐ๐ฒ๐, for being a valued training partner in shaping our future professionals. ๐
On to the next phaseโkeep shining!
๐๐ฎ๐น๐ฒ๐ถ๐ฑ๐ผ๐๐ฐ๐ผ๐ฝ๐ฒ: ๐๐ถ๐๐ฒ๐ฟ๐๐ฒ ๐๐ฒ๐ฎ๐๐, ๐ข๐ป๐ฒ ๐ฆ๐๐ฎ๐ด๐ฒ โจ๐บ๐
What an incredible celebration of talent, rhythm, and creativity!
Our Junior and Senior High School students lit up the stage as they showcased their skills through captivating performancesโfrom the graceful River Valley Dance to the energetic Hip-Hop and Cheer Dance. Each presentation truly reflected their hard work, dedication, and passion in their MAPEH journey, guided by their MAPEH teacher, Sir Angelo M. Atento, LPT.
Held yesterday March 25, 2026, at the TCI Covered Court, the event became a memorable culmination of learning and performance. ๐ญโจ
Thank you to everyone who supported and made this event a success!
๐ง๐๐๐ป๐ฒ๐ฎ๐ป ๐๐ฑ๐๐ถ๐๐ผ๐ฟ๐โผ๏ธ
Tanchuling College, Inc. would like to inform all students, parents, faculty, and staff of the upcoming academic break and Holy Week please take note of the following schedule:
โ
Academic Break
-March 30 (Monday)
-March 31 (Tuesday)
โ
Office Transactions Open
-March 30, 31 & April 1 (Monday to Wednesday)
โ
Holy Week Observance
-April 1 (Holy Wednesday)
-April 2 (Maundy Thursday)
-April 3 (Good Friday)
โ Classes & Office Transactions Closed: April 2-5, 2026
โ
RESUME CLASSES & OPERATIONS: April 6, 2026 (Monday)
Classes will be suspended during these dates. Please make necessary arrangements for your academic requirements and activities ahead of time.
Please share this post to ensure everyone is informed. Thank you and have a meaningful break! ๐
๐๐ข๐จ๐ฅ-๐๐๐ฌ ๐ช๐ข๐ฅ๐ ๐ช๐๐๐ ๐๐ฅ๐ฅ๐๐ก๐๐๐ ๐๐ก๐งโผ๏ธ
In response to the rising cost of living and to better support our team in managing personal expenses, we are pleased to announce the implementation of a Four-Day Work Week Arrangement, effective last March 23, 2026!
This initiative is designed to help reduce daily work-related costs including transportation, meals, and other expenses โ all while maintaining our commitment to productivity and operational efficiency.
๐๐ฆ๐ฉ๐จ๐ซ๐ญ๐๐ง๐ญ ๐๐จ๐ญ๐ ๐จ๐ง ๐๐๐๐ข๐๐ ๐๐ซ๐๐ง๐ฌ๐๐๐ญ๐ข๐จ๐ง๐ฌ:
Office Transactions will only be open Monday to Thursday from 7:00 am to 6:00 pm. There will be no office transactions every Friday. This arrangement will proceed until lifted.
We believe this adjustment will benefit our employees and help us continue delivering excellent results for our stakeholders.
For more details, please reach out to the HR department.
๐ง๐๐๐ป๐ฒ๐ฎ๐ป ๐๐ฑ๐๐ถ๐๐ผ๐ฟ๐โผ๏ธ
In accordance with the advisory issued by the Albay Provincial Disaster Risk Reduction and Management Office (PDRRMC), please be informed that in-person classes are suspended on March 26โ27, 2026 due to the anticipated nationwide transport strike.
All levels in the college department are advised to shift to alternative learning modalities during the said dates.
๐ ๐๐๐๐๐๐ ๐ฉ๐ง๐๐ฃ๐จ๐๐๐ฉ๐๐ค๐ฃ๐จ ๐ฌ๐๐ก๐ก ๐ง๐๐ข๐๐๐ฃ ๐ค๐ฅ๐๐ฃ ๐๐ฃ๐ ๐ฌ๐๐ก๐ก ๐๐ค๐ฃ๐ฉ๐๐ฃ๐ช๐ ๐๐จ ๐จ๐๐๐๐๐ช๐ก๐๐.
This measure is implemented to ensure the safety and well-being of all learners, teachers, and personnel amid possible transportation disruptions.
Please stay updated through official announcements and plan accordingly.
Stay safe TCIneans and be guided accordingly.
๐๐ฎ๐๐๐ฟ๐ผ๐ป๐ผ๐บ๐ ๐๐ฒ๐๐ 2026: ๐ง๐ฉ๐-๐๐ ๐๐ผ๐ผ๐ธ๐ฒ๐ฟ๐ ๐๐๐น๐บ๐ถ๐ป๐ฎ๐๐ถ๐ผ๐ป ๐ฉโ๐ณ๐จโ๐ณ
With the theme โ๐พ๐ง๐๐๐ฉ๐, ๐พ๐๐ก๐๐๐ง๐๐ฉ๐: ๐๐๐ ๐ผ๐ง๐ฉ ๐ค๐ ๐๐ค๐๐๐ง๐ฃ ๐พ๐ค๐ค๐ ๐๐ง๐ฎ,โ our talented Grade 11 and 12 students showcased their culinary creativity, innovation, and passion in a delightful celebration of flavors and skills.
Held on March 23, 2026, this event highlighted not only their technical expertise but also their artistry in presenting modern dishes that truly impressed the senses.
We extend our heartfelt appreciation to our esteemed judges:
Maโam Margarette L. Bellen, LPT
Maโam Hazel Marie P. Oropesa, LPT
To our students, congratulations on a job well done! Your dedication and creativity prove that the future of culinary arts is bright. โจ๐
Subject Teacher: Ma'am Hannah Rose Jadie Villanueva , LPT


